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Jane Eisner, 56, Editor of the Forward Newspaper

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My parents kept kosher when they first married, but then they stopped. So I grew up with two sets of dishes [meat and dairy] that were all mixed together, a grandmother who, when she visited, ate cottage cheese from a paper plate, and a certain amount of skepticism about this aspect of Jewish ritual. I flirted with keeping kosher during college, but it lost meaning for me.

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